Grant loaf

Results: 43



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31Get Fresh Recipes_r6_Final.pdf

Get Fresh Recipes_r6_Final.pdf

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Source URL: www.cavespringcellars.com

Language: English - Date: 2014-09-30 16:46:04
32From the kitchen of The Ponderosa Lodge Farm & Bed & Breakfast www.theponderosalodge.com  Parmesan Garlic Bread

From the kitchen of The Ponderosa Lodge Farm & Bed & Breakfast www.theponderosalodge.com Parmesan Garlic Bread

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Source URL: www.theponderosalodge.com

Language: English - Date: 2013-09-05 07:51:52
33Microsoft Word - Savor Indiana Recipes - Side Dishes.doc

Microsoft Word - Savor Indiana Recipes - Side Dishes.doc

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Source URL: www.associatedimages.net

Language: English - Date: 2014-06-14 17:27:35
34Purpose: • Learn tips for making quick breads • Practice making and baking a quick bread, or mixing one to take home to bake • Evaluate baked product by appearance and taste

Purpose: • Learn tips for making quick breads • Practice making and baking a quick bread, or mixing one to take home to bake • Evaluate baked product by appearance and taste

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Source URL: www.colorado4h.org

Language: English - Date: 2005-12-21 17:38:48
35Butternut	
  Squash	
  Carrot	
  Soup	
   Children’s	
  Center	
  of	
  the	
  Upper	
  Valley	
  	
  	
  *Winner	
  in	
  CACFP	
  category	
   	
   3	
  Cups	
  peeled	
  and	
  diced	
  Buttern

Butternut  Squash  Carrot  Soup   Children’s  Center  of  the  Upper  Valley      *Winner  in  CACFP  category     3  Cups  peeled  and  diced  Buttern

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Source URL: www.nhfarmtoschool.org

Language: English - Date: 2014-01-22 11:30:54
36Pissaladière Niçoise By Alexandra Emanuelli, alum of the Slow Food University of Gastronomic Sciences The Pissaladière is a traditional sandwich from Nice, France. Rich and chewy focaccia dough holds slow cooked and r

Pissaladière Niçoise By Alexandra Emanuelli, alum of the Slow Food University of Gastronomic Sciences The Pissaladière is a traditional sandwich from Nice, France. Rich and chewy focaccia dough holds slow cooked and r

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Source URL: www.slowfoodusa.org

Language: English - Date: 2013-12-27 09:24:35
37Gluten-free Pizza Dough (3 Variations) Created by Elizabeth McNear, FSHN Student Dough Ingredients: ½ cup warm water (105° F) ½ teaspoon xanthan gum

Gluten-free Pizza Dough (3 Variations) Created by Elizabeth McNear, FSHN Student Dough Ingredients: ½ cup warm water (105° F) ½ teaspoon xanthan gum

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Source URL: farmtotable.colostate.edu

Language: English - Date: 2012-12-10 11:47:10
38Gluten-free Pizza Dough (3 Variations) Created by Elizabeth McNear, FSHN Student Dough Ingredients: ½ cup warm water (105° F) ½ teaspoon xanthan gum

Gluten-free Pizza Dough (3 Variations) Created by Elizabeth McNear, FSHN Student Dough Ingredients: ½ cup warm water (105° F) ½ teaspoon xanthan gum

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Source URL: www.farmtotable.colostate.edu

Language: English - Date: 2012-12-10 11:47:10
39Good Natured Family Farms is proud to work with local employers and our alliance of over 150 local family farms to provide your 2013 Community Supported Agriculture Program

Good Natured Family Farms is proud to work with local employers and our alliance of over 150 local family farms to provide your 2013 Community Supported Agriculture Program

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Source URL: goodnaturedfamilyfarms.com

Language: English - Date: 2014-02-19 19:29:47
40Kitchen Garden Ideas Growing at Collis Primary School Food growing at Collis Primary is led by KS1 teacher, Mrs Saunders with years 1 and 2 enjoying an after school gardening club. The school couldn’t do without the he

Kitchen Garden Ideas Growing at Collis Primary School Food growing at Collis Primary is led by KS1 teacher, Mrs Saunders with years 1 and 2 enjoying an after school gardening club. The school couldn’t do without the he

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Source URL: www.schoolfoodmatters.com

Language: English - Date: 2013-07-23 11:55:45